Florence Castarède does not hide her pride in embodying "the sixth generation of our house, the oldest of Armagnac. "She claims to" continue the work of my ancestors by defending the art of living in the Southwest, promoting our scented, flexible and silky water-of-life. Now, it is in his castle of Maniban, in Mauléon-d'Armagnac, in the Gers, that Florence Castarède and her chai masters pay very special attention to their brandies, in particular by letting them age at -Aboo the aging times imposed by the legislation "to obtain Armagnacs of rare finesse. »»